The third report in our loyalty series exploring consumer attitudes to loyalty schemes in food-to-go and eating out.
The second report in our shopper loyalty series explores what elements of retail loyalty schemes resonate most with shoppers.
Our latest data focuses on shoppers’ overall sentiment, including attitudes towards EDLP and promotion, value and food and shopping preferences.
Sign up to IGD's range of newsletters
To find out more about the service, and how to subscribe, please contact us